Zooarchaeological evidence for meat consumption at Zita, Tunisia, during the Punic to Roman occupations (2nd century BCE to 3rd century CE)

Keyphrases

• Sheep 100%
• Goat 100%
• Tunisia 100%
• Roman 100%
• Meat Consumption 100%
• 2nd Century 100%
• 3rd Millennium BC 100%
• Zooarchaeological Evidence 100%
• Cattle 66%
• Meat 66%
• Roman Period 66%
• Rodents 33%
• Chicken 33%
• Research Use 33%
• Cereals 33%
• Mounds 33%
• Common Source 33%
• Molluscs 33%
• Human Activities 33%
• Amphibians 33%
• Local Influence 33%
• Hare 33%
• Wild Animals 33%
• Commonly Consumed 33%
• North African 33%
• Terrestrial Animals 33%
• Cuisine 33%
• Faunal Material 33%
• Carthage 33%
• Carthaginians 33%
• South Tunisia 33%
• Pre-Roman 33%
• Meninges 33%
• Roman Africa 33%

Earth and Planetary Sciences

• Tunisia 100%
• Northern Africa 50%
• Wild Animal 50%
• Terrestrial Animal 50%
• Amphibian 50%

Agricultural and Biological Sciences

• Meninges 33%