Use of portion-controlled entrees enhances weight loss in women

Keyphrases

• %Fat 66%
• Additional Food 33%
• Agricultural Food 33%
• Blood Lipids 33%
• Blood Pressure 33%
• Body Composition 33%
• C-reactive Protein 33%
• Carbohydrates 33%
• Cardiovascular Risk 33%
• Cholesterol 33%
• Effective Method 33%
• Energy Levels 33%
• Fasting Insulin 33%
• Food Guide Pyramid 100%
• Food Servings 33%
• Glucose-insulin System 33%
• Healthy Women 33%
• Hip Circumference 33%
• Intervention Group 33%
• Nutrition Policy 33%
• Nutrition Promotion 33%
• Portion Control 33%
• Repeated Measures ANOVA 33%
• Self-selected Diet 100%
• U.S. Department of Agriculture 33%
• United States Department of Agriculture 33%
• Waist Circumference 33%
• Washington DC 33%
• Weight Loss 100%
• Weight Loss Success 33%
• Weight-loss Diets 33%

Food Science

• Analysis of Variance 33%
• Cholesterol 33%
• Food Guide Pyramid 100%
• Nutrition Policy 33%
• Portion Size 33%