Upregulation of Quinone Reductase by Glucosinolate Hydrolysis Products from Dietary Broccoli

Elizabeth H. Jeffery; Kristin E. Stewart

doi:10.1016/S0076-6879(04)82025-1

Upregulation of Quinone Reductase by Glucosinolate Hydrolysis Products from Dietary Broccoli

Elizabeth H. Jeffery, Kristin E. Stewart

Food Science and Human Nutrition

Research output: Contribution to journal › Article › peer-review

Original language	English (US)
Pages (from-to)	457-469
Number of pages	13
Journal	Methods in enzymology
Volume	382
DOIs	https://doi.org/10.1016/S0076-6879(04)82025-1
State	Published - 2004

ASJC Scopus subject areas

Biochemistry
Molecular Biology

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10.1016/S0076-6879(04)82025-1

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title = "Upregulation of Quinone Reductase by Glucosinolate Hydrolysis Products from Dietary Broccoli",

author = "Jeffery, {Elizabeth H.} and Stewart, {Kristin E.}",

year = "2004",

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journal = "Methods in enzymology",

issn = "0076-6879",

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AU - Stewart, Kristin E.

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SN - 0076-6879

VL - 382

SP - 457

EP - 469

JO - Methods in enzymology

JF - Methods in enzymology

ER -

Upregulation of Quinone Reductase by Glucosinolate Hydrolysis Products from Dietary Broccoli

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