Transgenic carrot tap roots expressing an immunogenic F1-V fusion protein from Yersinia pestis are immunogenic in mice

Sergio Rosales-Mendoza, Ruth E. Soria-Guerra, Leticia Moreno-Fierros, Yuepeng Han, Ángel G. Alpuche-Solís, Schuyler S. Korban

Research output: Contribution to journalArticlepeer-review

Abstract

Expression of the protective F1 and V antigens of Yersinia pestis, as a fusion protein, in carrot was pursued in an effort to develop an alternative vaccine production system against the serious plague disease. Transgenic carrot plants carrying the F1-V encoding gene were developed via Agrobacterium-mediated transformation. Presence, integration, and expression of the F1-V encoding gene were confirmed by polymerase chain reaction (PCR), DNA gel blot analysis, and reverse-transcriptase (RT)-PCR analyses, respectively. An ELISA assay confirmed the antigenicity of the plant-derived F1-V fusion protein. Immunogenicity was evaluated subcutaneously in mice using a soluble protein extract of freeze-dried transgenic carrot. Significant antibody levels were detected following immunization. These results demonstrated that the F1-V protein could be expressed in carrot tap roots, and that the carrot F1-V recombinant protein retained its antigenicity and immunogenicity.

Original languageEnglish (US)
Pages (from-to)174-180
Number of pages7
JournalJournal of Plant Physiology
Volume168
Issue number2
DOIs
StatePublished - Jan 15 2011

Keywords

  • Antigenic protein
  • Plague
  • Plant based-vaccine
  • Transgenic carrot

ASJC Scopus subject areas

  • Physiology
  • Agronomy and Crop Science
  • Plant Science

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