TY - JOUR
T1 - The impacts of four potential bioenergy crops on soil carbon dynamics as shown by biomarker analyses and DRIFT spectroscopy
AU - Zhu, Xuefeng
AU - Liang, Chao
AU - Masters, Michael D.
AU - Kantola, Ilsa B.
AU - DeLucia, Evan H.
N1 - Funding Information:
National Natural Science Foundation of China, Grant/Award Number: 41471218, 41671297; U.S. DOE, BER Office of Science, Grant/Award Number: DE-SC- 18420
Funding Information:
This work was financially supported by the National Natural Science Foundation of China (Nos. 41471218 and 41671297). Additional funding was provided by the Center for Advanced Bioenergy and Bioproducts Innovation (U.S. DOE, BER Office of Science DE-SC-18420). The Energy Farm was created by The Energy Biosciences Institute. We would like to thank Tim Mies, Chris Rudisill, and Collin Reeser for field management and daily operations at the Energy Farm. We would like to thank Michael DeLucia, Nicholas DeLucia, Luke Freyfogle, Abhishek Pal, and Taylor Wright for their assistance with sample collection, processing, and analysis. We would like to thank Pengshuai Shao, Hong Yang, Feng Zhou, Lefang Cui, and Yu Zhao for their technical assistance in biomarker and DRIFTS laboratory work. We would like to thank Drs. Xudong Zhang and Hongbo He for their knowledgeable inputs on the biomarker interpretations. Particularly, the first author of this study would like to express her gratitude to Dr. DeLucia’s laboratory for the assistance during her stay in the University of Illinois as a 1-year visiting scholar.
Publisher Copyright:
© 2018 The Authors. Global Change Biology Bioenergy Published by John Wiley & Sons Ltd
PY - 2018/7
Y1 - 2018/7
N2 - Perennial bioenergy crops accumulate carbon (C) in soils through minimally disturbing management practices and large root inputs, but the mechanisms of microbial control over C dynamics under bioenergy crops have not been clarified. Root-derived C inputs affect both soil microbial contribution to and degradation of soil organic matter resulting in differing soil organic carbon (SOC) concentrations, storage, and stabilities under different vegetation regimes. Here, we measured biomarker amino sugars and neutral sugars and used diffuse reflectance mid-infrared Fourier transform spectroscopy (DRIFTS) to explore microbial C contributions, degradation ability, and SOC stability, respectively, under four potential bioenergy crops, M.×giganteus (Miscanthus × giganteus), switchgrass (Panicum virgatum L.), a mixed prairie, and a maize (Zea mays L.)–maize–soybean (Glycine max(L.) Merr.) (MMS) rotation over six growing seasons. Our results showed that SOC concentration (g/kg) increased by 10.6% in mixed prairie over the duration of this experiment and SOC storage (Mg/ha) increased by 17.0% and 15.6% in switchgrass and mixed prairie, respectively. Conversion of row crops to perennial grasses maintained SOC stability and increased bacterial residue contribution to SOC in M.×giganteus and switchgrass by 20.0% and 15.0%, respectively, after 6 years. Degradation of microbe-derived labile SOC was increased in M.×giganteus, and degradation of both labile and stable SOC increased in MMS rotation. These results demonstrate that microbial communities under perennial grasses maintained SOC quality, while SOC quantity increased under switchgrass and mixed prairie. Annual MMS rotation displayed decreases in aspects of SOC quality without changes in SOC quantity. These findings have implications for understanding microbial control over soil C quantity and quality under land-use shift from annual to perennial bioenergy cropping systems.
AB - Perennial bioenergy crops accumulate carbon (C) in soils through minimally disturbing management practices and large root inputs, but the mechanisms of microbial control over C dynamics under bioenergy crops have not been clarified. Root-derived C inputs affect both soil microbial contribution to and degradation of soil organic matter resulting in differing soil organic carbon (SOC) concentrations, storage, and stabilities under different vegetation regimes. Here, we measured biomarker amino sugars and neutral sugars and used diffuse reflectance mid-infrared Fourier transform spectroscopy (DRIFTS) to explore microbial C contributions, degradation ability, and SOC stability, respectively, under four potential bioenergy crops, M.×giganteus (Miscanthus × giganteus), switchgrass (Panicum virgatum L.), a mixed prairie, and a maize (Zea mays L.)–maize–soybean (Glycine max(L.) Merr.) (MMS) rotation over six growing seasons. Our results showed that SOC concentration (g/kg) increased by 10.6% in mixed prairie over the duration of this experiment and SOC storage (Mg/ha) increased by 17.0% and 15.6% in switchgrass and mixed prairie, respectively. Conversion of row crops to perennial grasses maintained SOC stability and increased bacterial residue contribution to SOC in M.×giganteus and switchgrass by 20.0% and 15.0%, respectively, after 6 years. Degradation of microbe-derived labile SOC was increased in M.×giganteus, and degradation of both labile and stable SOC increased in MMS rotation. These results demonstrate that microbial communities under perennial grasses maintained SOC quality, while SOC quantity increased under switchgrass and mixed prairie. Annual MMS rotation displayed decreases in aspects of SOC quality without changes in SOC quantity. These findings have implications for understanding microbial control over soil C quantity and quality under land-use shift from annual to perennial bioenergy cropping systems.
KW - amino sugars
KW - biomarker
KW - diffuse reflectance mid-infrared Fourier transform spectroscopy
KW - maize–maize–soybean rotation
KW - microbial residue
KW - neutral sugars
KW - perennial bioenergy crops
KW - soil organic carbon decomposition
KW - soil organic carbon stability
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U2 - 10.1111/gcbb.12520
DO - 10.1111/gcbb.12520
M3 - Article
AN - SCOPUS:85046716941
SN - 1757-1693
VL - 10
SP - 489
EP - 500
JO - GCB Bioenergy
JF - GCB Bioenergy
IS - 7
ER -