The food we eat, the air we breathe: A review of the fine particulate matter-induced air quality health impacts of the global food system

Srinidhi Balasubramanian, Nina G.G. Domingo, Natalie D. Hunt, Madisen Gittlin, Kimberly K. Colgan, Julian D. Marshall, Allen L. Robinson, Ins M.L. Azevedo, Sumil K. Thakrar, Michael A. Clark, Christopher W. Tessum, Peter J. Adams, Spyros N. Pandis, Jason D. Hill

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Keyphrases

Earth and Planetary Sciences

Food Science