TY - JOUR
T1 - The Effect of the Agricultural Carbon Sequestration and Agrochemical Reduction on the Regional Water Environment Quality
AU - Leyi, Wang
AU - Baoli, Zhang
AU - Xin, Li
AU - Juan, Du
N1 - Publisher Copyright:
© Published under licence by IOP Publishing Ltd.
Copyright:
Copyright 2018 Elsevier B.V., All rights reserved.
PY - 2018/6/1
Y1 - 2018/6/1
N2 - This paper analysed the impact of the agricultural carbon reduction and emission reduction measures implementation on the environmental quality of surface water and groundwater in winter and summer in Henan and Anhui Province project areas by using entropy weight fuzzy matter element analysis method. The result showed that the reduction in the application of chemical fertilizers and pesticides had a certain impact on the improvement of the water environment by using agricultural carbon sequestration technologies.
AB - This paper analysed the impact of the agricultural carbon reduction and emission reduction measures implementation on the environmental quality of surface water and groundwater in winter and summer in Henan and Anhui Province project areas by using entropy weight fuzzy matter element analysis method. The result showed that the reduction in the application of chemical fertilizers and pesticides had a certain impact on the improvement of the water environment by using agricultural carbon sequestration technologies.
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U2 - 10.1088/1755-1315/153/6/062023
DO - 10.1088/1755-1315/153/6/062023
M3 - Conference article
AN - SCOPUS:85050593165
VL - 153
JO - IOP Conference Series: Earth and Environmental Science
JF - IOP Conference Series: Earth and Environmental Science
SN - 1755-1307
IS - 6
M1 - 062023
T2 - 2018 2nd International Workshop on Renewable Energy and Development, IWRED 2018
Y2 - 20 April 2018 through 22 April 2018
ER -