The effect of ractopamine hydrochloride (Paylean®) on lean carcass yields and pork quality characteristics of heavy pigs fed normal and amino acid fortified diets

S. N. Carr, D. N. Hamilton, K. D. Miller, A. L. Schroeder, D. Fernández-Dueñas, J. Killefer, M. Ellis, F. K. McKeith

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Agricultural and Biological Sciences