The effect of microsomal fatty acids and other lipids on the spin state of partially purified cytochrome P-450.

G. G. Gibson, D. L. Cinti, Stephen Sligar, J. B. Schenkman

Research output: Contribution to journalArticle

Original languageEnglish (US)
Pages (from-to)1867-1873
Number of pages7
JournalJournal of Biological Chemistry
Volume255
Issue number5
StatePublished - Mar 10 1980
Externally publishedYes

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Oleic Acids
Spectrophotometry
Liver Microsomes
Thermodynamics
Protein Binding
Gas chromatography
Gas Chromatography
Cytochrome P-450 Enzyme System
Rats
Phospholipids
Animals
Fatty Acids
Lipids
Temperature

ASJC Scopus subject areas

  • Biochemistry

Cite this

The effect of microsomal fatty acids and other lipids on the spin state of partially purified cytochrome P-450. / Gibson, G. G.; Cinti, D. L.; Sligar, Stephen; Schenkman, J. B.

In: Journal of Biological Chemistry, Vol. 255, No. 5, 10.03.1980, p. 1867-1873.

Research output: Contribution to journalArticle

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