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State/phase transitions induced by ice recrystallization and its influence on the mechanical properties of potatoes (Solanum tuberosum L.) var. Russet Brown

  • Pavitra Krishna Kumar
  • , Kanishka Bhunia
  • , Juming Tang
  • , Barbara A. Rasco
  • , Pawan S. Takhar
  • , Shyam S. Sablani

Research output: Contribution to journal › Article › peer-review

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Food Science