Spotlight on U.S. EPA Region 5's Food Manufacturing and Processing Industry

Phyllis Bannon-Nilles, Laura L Barnes

Research output: Other contribution

Abstract

In 2015, the Great Lakes Regional Pollution Prevention Roundtable (GLRPPR) began a project to analyze public data sets to determine the impact of manufacturing on the economy and environment of the six states in U.S. EPA Region 5. The goal of this project was to use the analyzed results to assist pollution prevention technical assistance programs (P2 TAPs) with targeting their assistance efforts. This white paper summarizes preliminary findings related to the food manufacturing and processing industry (NAICS code 311).
Original languageEnglish (US)
TypeFact sheet
PublisherGreat Lakes Regional Pollution Prevention Roundtable
Number of pages7
StatePublished - Dec 2015

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  • Cite this

    Bannon-Nilles, P., & Barnes, L. L. (2015, Dec). Spotlight on U.S. EPA Region 5's Food Manufacturing and Processing Industry. Great Lakes Regional Pollution Prevention Roundtable.