TY - JOUR
T1 - Skin Health from the Inside out
AU - Woodby, Brittany
AU - Penta, Kayla
AU - Pecorelli, Alessandra
AU - Lila, Mary Ann
AU - Valacchi, Giuseppe
N1 - Publisher Copyright:
© 2020 Annual Reviews Inc.. All rights reserved.
PY - 2020/3/25
Y1 - 2020/3/25
N2 - The skin is the main interface between the body and the environment, providing a biological barrier against an array of chemical and physical pollutants (e.g., ultraviolet light, ozone, etc.). Exposure of the skin to these outdoor stressors generates reactive oxygen species (ROS), which can overwhelm the skin's endogenous defense systems (e.g., catalase, vitamins C and E, etc.), resulting in premature skin aging due to the induction of DNA damage, mitochondrial damage, lipid peroxidation, activation of inflammatory signaling pathways, and formation of protein adducts. In this review, we discuss how topical application of antioxidants, including vitamins C and E, carotenoids, resveratrol, and pycnogenol, can be combined with dietary supplementation of these antioxidant compounds in addition to probiotics and essential minerals to protect against outdoor stressor-induced skin damage, including the damage associated with aging.
AB - The skin is the main interface between the body and the environment, providing a biological barrier against an array of chemical and physical pollutants (e.g., ultraviolet light, ozone, etc.). Exposure of the skin to these outdoor stressors generates reactive oxygen species (ROS), which can overwhelm the skin's endogenous defense systems (e.g., catalase, vitamins C and E, etc.), resulting in premature skin aging due to the induction of DNA damage, mitochondrial damage, lipid peroxidation, activation of inflammatory signaling pathways, and formation of protein adducts. In this review, we discuss how topical application of antioxidants, including vitamins C and E, carotenoids, resveratrol, and pycnogenol, can be combined with dietary supplementation of these antioxidant compounds in addition to probiotics and essential minerals to protect against outdoor stressor-induced skin damage, including the damage associated with aging.
KW - GI tract
KW - antioxidant
KW - diet
KW - inflammation
KW - pollution
KW - skin
KW - vitamins
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U2 - 10.1146/annurev-food-032519-051722
DO - 10.1146/annurev-food-032519-051722
M3 - Review article
C2 - 31905017
AN - SCOPUS:85082392066
SN - 1941-1413
VL - 11
SP - 235
EP - 254
JO - Annual review of food science and technology
JF - Annual review of food science and technology
ER -