Rising ozone concentrations decrease soybean evapotranspiration and water use efficiency whilst increasing canopy temperature

Keyphrases

• Ozone Concentration 100%
• Water Use Efficiency 100%
• Evapotranspiration 100%
• Canopy Temperature 100%
• G(0) 33%
• Soybean Canopy 33%
• Water Vapor 16%
• Glycine Max 16%
• Negative Impact 16%
• Energy Flux 16%
• Free-air CO2 Enrichment 16%
• Seed Yield 16%
• Regional Climate 16%
• Net Radiation 16%
• Sensible Heat Flux 16%
• Soil Heat Flux 16%
• Canopy Scale 16%
• Ecosystem Services 16%
• Latent Heat Flux 16%
• Seasonal Water Use 16%
• Regional Hydrology 16%
• Micrometeorological Measurements 16%

Earth and Planetary Sciences

• Water Use Efficiency 100%
• Evapotranspiration 100%
• Heat Flux 16%
• Regional Climate 16%
• Net Radiation 16%
• Energy Flux 16%
• Sensible Heat Flux 16%
• Latent Heat Flux 16%
• Cultivar 16%
• Ecosystem Service 16%

Agricultural and Biological Sciences

• Water Use Efficiency 100%
• Evapotranspiration 100%
• Seeds 16%
• Cultivar 16%
• Soybean 16%