TY - JOUR
T1 - Release of hatchery-reared brown trout (Salmo trutta) as a threat to wild populations? A case study from Austria
AU - Pinter, Kurt
AU - Epifanio, John
AU - Unfer, Guenther
N1 - Funding Information:
We would like to thank all fish farmers who agreed to participate in this survey. Our thank also goes to the Austrian Federal Ministry of Agriculture, Forestry, Environment and Water Management , the Federal Authority of Lower Austria and the Regional Fishing Association of Lower Austria for funding the project Troutcheck . Finally, we want to thank two anonymous reviewers for their valuable comments.
Publisher Copyright:
© 2019 Elsevier B.V.
Copyright:
Copyright 2019 Elsevier B.V., All rights reserved.
PY - 2019/11
Y1 - 2019/11
N2 - In spite of growing evidence pointing to ecological and genetic risks to wild fish populations, artificial propagation and stocking remain common practices for recreational fishery management. Moreover, even a cursory level of monitoring and evaluation of these risks is neglected, especially where fisheries are managed by private entities. Against this backdrop and with the goal of establishing a more integrated system of ecosystem-based management, this study aims to identify potential threats from the current practices and patterns of brown trout management in Austria. We surveyed 26 private brown trout hatchery operations in three Austrian provinces to examine and categorize the practices in the production of brown trout for stocking. Specifically, we examined the rearing practices and the "trading networks" among trout farmers for characteristics such as rearing history, operating principles, broodstock origins and maintenance, and output figures. Several risk-associated practices emerged, including introduction of brood from divergent lineages outside of Austrian watersheds, translocation and mixing of fish across major watersheds within Austria, and reinforced domestication across multiple generations of captivity. These practices jeopardize native populations by disrupting local adaptations resulting from mixing of native and non-native lineages, reducing genetic diversity within lineages from population bottlenecks, and lowering success of wild populations from domestication selection within the hatchery environment. The findings, which identify threats rather than directly measure impacts, are discussed within the context of concerns on the role of conserving intraspecific diversity for native brown trout fisheries. We conclude by suggesting the integration of ecological and genetic principles into propagation and stocking practices to achieve fishery management strategies more compatible with maintaining natural diversity and adaptive potential of brown trout in Austria.
AB - In spite of growing evidence pointing to ecological and genetic risks to wild fish populations, artificial propagation and stocking remain common practices for recreational fishery management. Moreover, even a cursory level of monitoring and evaluation of these risks is neglected, especially where fisheries are managed by private entities. Against this backdrop and with the goal of establishing a more integrated system of ecosystem-based management, this study aims to identify potential threats from the current practices and patterns of brown trout management in Austria. We surveyed 26 private brown trout hatchery operations in three Austrian provinces to examine and categorize the practices in the production of brown trout for stocking. Specifically, we examined the rearing practices and the "trading networks" among trout farmers for characteristics such as rearing history, operating principles, broodstock origins and maintenance, and output figures. Several risk-associated practices emerged, including introduction of brood from divergent lineages outside of Austrian watersheds, translocation and mixing of fish across major watersheds within Austria, and reinforced domestication across multiple generations of captivity. These practices jeopardize native populations by disrupting local adaptations resulting from mixing of native and non-native lineages, reducing genetic diversity within lineages from population bottlenecks, and lowering success of wild populations from domestication selection within the hatchery environment. The findings, which identify threats rather than directly measure impacts, are discussed within the context of concerns on the role of conserving intraspecific diversity for native brown trout fisheries. We conclude by suggesting the integration of ecological and genetic principles into propagation and stocking practices to achieve fishery management strategies more compatible with maintaining natural diversity and adaptive potential of brown trout in Austria.
KW - INHS
KW - Fish farmer survey
KW - Ecological consequences
KW - Brown trout production
KW - Stocking
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U2 - 10.1016/j.fishres.2019.05.013
DO - 10.1016/j.fishres.2019.05.013
M3 - Article
VL - 219
SP - UNSP 105296
JO - Fisheries Research
JF - Fisheries Research
M1 - 105296
ER -