Relationship between pulp structure breakdown and nutritional value of papaya (Carica papaya) and strawberry (Fragaria x ananassa) nectars using alternative thermal and non-thermal processing techniques

Jeffrey G. Swada, Christopher J. Keeley, Mohammad A. Ghane, Nicki J. Engeseth

Research output: Contribution to journalArticlepeer-review

Fingerprint Dive into the research topics of 'Relationship between pulp structure breakdown and nutritional value of papaya (Carica papaya) and strawberry (Fragaria x ananassa) nectars using alternative thermal and non-thermal processing techniques'. Together they form a unique fingerprint.

Agriculture & Biology

Medicine & Life Sciences