Ractopamine-induced changes in the proteome of post-mortem beef longissimus lumborum muscle

Keyphrases

• Proteome 100%
• Beef 100%
• Ractopamine 100%
• Longissimus Lumborum muscle 100%
• Lactate Dehydrogenase 28%
• Proteome Profile 28%
• Muscle Proteome 28%
• Myoglobin 14%
• Muscle Fiber 14%
• Glycolysis 14%
• Tandem Mass Spectrometry 14%
• Beef Cattle 14%
• Turkey 14%
• Oxygen Transport 14%
• Filamentous Actin (F-actin) 14%
• Carcass 14%
• Muscle Development 14%
• Beef muscle 14%
• Overabundant 14%
• Two-dimensional Gel Electrophoresis 14%
• Muscle Sample 14%
• Structure Development 14%
• Ractopamine Hydrochloride 14%
• Repartitioning 14%
• Lean muscle 14%
• Chaperone Activity 14%
• Lipogenesis 14%
• Protein Subunit 14%
• β-adrenergic Agonist 14%
• PDZ Domain 14%
• Muscle Deposition 14%
• Muscle Structure 14%
• Differentially Abundant 14%
• Pork muscle 14%
• Type Shifts 14%
• LIM Domain Proteins 14%
• Actin Capping Protein 14%
• Heat Shock Protein beta-1 14%

Biochemistry, Genetics and Molecular Biology

• Proteome 100%
• Ractopamine 100%
• Actin 12%
• Enzyme 12%
• Tandem Mass Spectrometry 12%
• Capping Phenomenon 12%
• Myogenesis 12%
• Heat Shock Protein 12%
• Oxygen Transport 12%
• Lactate Dehydrogenase 12%
• Lipogenesis 12%
• Beef Cattle 12%
• Protein Subunit 12%
• Beta-Adrenergic Agonist 12%
• PDZ Domain 12%
• LIM Domain 12%
• Isoetarine 12%
• Myoglobin 12%
• Two Dimensional Polyacrylamide Gel Electrophoresis 12%