Protein type, protein dose, and age modulate dietary protein digestion and phenylalanine absorption kinetics and plasma phenylalanine availability in humans

Stefan H.M. Gorissen, Jorn Trommelen, Imre W.K. Kouw, Andrew M. Holwerda, Bart Pennings, Bart B.L. Groen, Benjamin T. Wall, Tyler A. Churchward-Venne, Astrid M.H. Horstman, René Koopman, Nicholas A. Burd, Cas J. Fuchs, Marlou L. Dirks, Peter T. Res, Joan M.G. Senden, Jan M.J.M. Steijns, Lisette C.P.G.M. De Groot, Lex B. Verdijk, Luc J.C. Van Loon

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Agricultural and Biological Sciences

Food Science