TY - JOUR
T1 - Prebiotic Galactooligosaccharide Metabolism by Probiotic Lactobacilli and Bifidobacteria
AU - Thongaram, Taksawan
AU - Hoeflinger, Jennifer L.
AU - Chow, Jomay
AU - Miller, Michael J.
N1 - Publisher Copyright:
© 2017 American Chemical Society.
PY - 2017/5/24
Y1 - 2017/5/24
N2 - Galactooligosaccharides (GOS) are bifidogenic and lactogenic prebiotics; however, GOS utilization is strain-dependent. In this study, commercially available bifidobacteria and lactobacilli probiotic strains were evaluated for growth in the presence of GOS. Several bifidobacteria and lactobacilli grew on GOS; however, the specific GOS oligomers utilized for growth differed. A subset of probiotic bifidobacteria and lactobacilli revealed three different GOS utilization profiles delineated by the degrees of polymerization (DP) of GOS: (1) utilization of 2 DP GOS, (2) utilization of ≤3 DP GOS, and (3) utilization of all DP GOS. Specifically, Lactobacillus acidophilus NCFM (LA-NCFM) was found to efficiently consume all GOS oligomers. Extracellular β-galactosidase activity in the cell-free supernatant of LA-NCFM correlated with accumulation of galactose. In a LacL-deficient LA-NCFM strain, GOS utilization was abolished. This is the first report of LacL's role in GOS metabolism in LA-NCFM. In vitro GOS utilization should be considered when GOS are delivered with probiotic bifidobacteria and lactobacilli.
AB - Galactooligosaccharides (GOS) are bifidogenic and lactogenic prebiotics; however, GOS utilization is strain-dependent. In this study, commercially available bifidobacteria and lactobacilli probiotic strains were evaluated for growth in the presence of GOS. Several bifidobacteria and lactobacilli grew on GOS; however, the specific GOS oligomers utilized for growth differed. A subset of probiotic bifidobacteria and lactobacilli revealed three different GOS utilization profiles delineated by the degrees of polymerization (DP) of GOS: (1) utilization of 2 DP GOS, (2) utilization of ≤3 DP GOS, and (3) utilization of all DP GOS. Specifically, Lactobacillus acidophilus NCFM (LA-NCFM) was found to efficiently consume all GOS oligomers. Extracellular β-galactosidase activity in the cell-free supernatant of LA-NCFM correlated with accumulation of galactose. In a LacL-deficient LA-NCFM strain, GOS utilization was abolished. This is the first report of LacL's role in GOS metabolism in LA-NCFM. In vitro GOS utilization should be considered when GOS are delivered with probiotic bifidobacteria and lactobacilli.
KW - bifidobacteria
KW - carbohydrate utilization
KW - galactooligosaccharide
KW - lactobacilli
KW - probiotics
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U2 - 10.1021/acs.jafc.7b00851
DO - 10.1021/acs.jafc.7b00851
M3 - Article
C2 - 28466641
AN - SCOPUS:85019736433
SN - 0021-8561
VL - 65
SP - 4184
EP - 4192
JO - Journal of Agricultural and Food Chemistry
JF - Journal of Agricultural and Food Chemistry
IS - 20
ER -