Keyphrases
A1 Receptor
25%
Anthocyanins
100%
Arabinoside
25%
Associated Genes
25%
Associated Proteins
25%
Berries
100%
Binding Protein
25%
Blackberry
100%
Blueberry
50%
Caco-2 Cells
25%
Cell Culture
25%
Cyanidin-3-O-glucoside
25%
Delphinidin
25%
Dipeptidyl peptidase-IV (DPP-IV)
75%
Fermented Beverages
25%
Gene Expression
100%
Glucagon-like
75%
Glucose-stimulated Insulin Secretion
25%
Growth Factor Binding
25%
Growth Factors
50%
Incretin
25%
Incretin Hormones
25%
Insulin
50%
Insulin Receptor
25%
Insulin Secretion
100%
Insulin-like
75%
Insulin-like Growth Factor 2 (IGF2)
25%
Insulin-like Growth Factor 2 mRNA-binding Protein 2 (IGF2BP2)
25%
Insulin-like Growth Factor Binding protein-3 (IGFBP-3)
25%
Pancreatic Cells
100%
Phenolic Bioactives
25%
Phenolic Compounds
100%
Protein Expression
100%
Secretion Systems
25%
Secretory Pathway
25%
Type 2 Diabetes Prevention
25%
Vascular Endothelial Growth Factor
25%
Agricultural and Biological Sciences
Anthocyanin
80%
Blackberry
80%
Caco-2
20%
Cell Culture
20%
Chrysanthemin
20%
Delphinidin
20%
Dipeptidyl-Peptidase IV
60%
Glucagon-Like Peptide-1
60%
Incretin
40%
Insulin Receptor
20%
Insulin Secretion
100%
Insulin-Like Growth Factor 1 Receptor
20%
Insulin-Like Growth Factor Binding Proteins
20%
Secretory Pathway
40%
Somatomedin
20%
Vaccinium corymbosum
40%
Vascular Endothelial Growth Factor
20%
Pharmacology, Toxicology and Pharmaceutical Science
Arabinoside
25%
Blackberry
100%
Cell Culture
25%
Chrysanthemin
25%
Delphinidin
25%
Dipeptidyl Peptidase IV
75%
Glucagon-Like Peptide-1
75%
Incretin
50%
Insulin Receptor
25%
Non Insulin Dependent Diabetes Mellitus
25%
Somatomedin B
25%
Somatomedin Binding Protein
25%
Somatomedin C Receptor
25%
Vaccinium corymbosum
50%
Vasculotropin
25%
Food Science
Anthocyanin
100%
Fermented Beverage
25%
Phenolic Compound
100%