Partial substitution of fish oil for linseed oil enhances beneficial fatty acids from rumen biohydrogenation but reduces ruminal fermentation and digestibility in growing goats
Lam Phuoc Thanh, Noppharat Phakachoed, Wisitiporn Suksombat, Juan J. Loor, Tran Thi Thuy Hang
Research output: Contribution to journal › Article › peer-review
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