Opportunities to achieve circularity exist at every level of the pork supply chain, including repurposing of food waste from other supply chains. Connecting with industries outside the pork supply chain will be essential for closing some of these circularity loops. New research and new technologies are needed to achieve the ambitious goals of increasing the resilience and robustness of the system, ensuring its economic sustainability, decreasing waste and pollution, keeping products and materials in use, and regenerating the natural systems on which all life depends.
|Original language||English (US)|
|Number of pages||3|
|Specialist publication||Resource: Engineering and Technology for Sustainable World|
|State||Published - Mar 2021|
ASJC Scopus subject areas
- Agricultural and Biological Sciences(all)