Nutritional Management of Inflammatory Bowel Disease and Short Bowel Syndrome

Jennifer L. Barnes, Kelly A. Tappenden

Research output: Chapter in Book/Report/Conference proceedingChapter

Original languageEnglish (US)
Title of host publicationNutrition in the Prevention and Treatment of Disease
PublisherElsevier Inc.
Pages739-756
Number of pages18
ISBN (Print)9780123918840
DOIs
StatePublished - Aug 29 2013

ASJC Scopus subject areas

  • Medicine(all)
  • Agricultural and Biological Sciences(all)

Cite this

Barnes, J. L., & Tappenden, K. A. (2013). Nutritional Management of Inflammatory Bowel Disease and Short Bowel Syndrome. In Nutrition in the Prevention and Treatment of Disease (pp. 739-756). Elsevier Inc.. https://doi.org/10.1016/B978-0-12-391884-0.00039-1