TY - JOUR
T1 - Minerals and trace elements in a long term paddy soil-rice system in the north of Iran: Human health and ecological risk assessment
AU - Ahmadpour, Mohsen
AU - Sinkakarimi, Mohammad Hosein
AU - Arabi, Mohammad Hossein Gorjian
AU - Abdollahpour, Mohammadreza
AU - Mansour, Amirhossein
AU - Asgharpour, Aref
AU - Islami, Iman
AU - Ahmadpour, Mousa
AU - Hosseini, Seyed Hamid
AU - Taleshi, Mojtaba Shokrollahzadeh
AU - Levengood, Jeffrey
AU - Hapeman, Paul
N1 - Funding Information:
Funding was provided by the Iran National Science Foundation-Science deputy of presidency , Iran [grant number 97021026 ].
Publisher Copyright:
© 2022 Elsevier Inc.
PY - 2022/7
Y1 - 2022/7
N2 - We determined concentrations of 52 elements in 480 paired rice and soil samples from northern Iran in June and October. The contamination factor, enrichment factor and geoaccumulation index indicated that bromine (Br), cadmium (Cd), cesium (Cs), germanium (Ge), indium (In) and selenium (Se) were enriched in soils from both June and October. Copper (Cu), molybdenum (Mo), potassium (K) and Zinc (Zn) showed more movement from soils to rice than other trace elements (TEs). For rice consumption, the target hazard quotient values of each element of both months were lower than one. Carcinogenic risk (CR) values of Arsenic (As) and Cd and total CR values for both cultivation months showed significant carcinogenic health risks for consumers. Estimated daily intakes of barium (Ba), lithium (Li), and strontium (Sr) through consumption of rice were higher than the recommended tolerable daily intake. In summary, our results revealed TEs are elevated in soil and rice in the north of Iran and consumption of rice poses a health risk to consumers.
AB - We determined concentrations of 52 elements in 480 paired rice and soil samples from northern Iran in June and October. The contamination factor, enrichment factor and geoaccumulation index indicated that bromine (Br), cadmium (Cd), cesium (Cs), germanium (Ge), indium (In) and selenium (Se) were enriched in soils from both June and October. Copper (Cu), molybdenum (Mo), potassium (K) and Zinc (Zn) showed more movement from soils to rice than other trace elements (TEs). For rice consumption, the target hazard quotient values of each element of both months were lower than one. Carcinogenic risk (CR) values of Arsenic (As) and Cd and total CR values for both cultivation months showed significant carcinogenic health risks for consumers. Estimated daily intakes of barium (Ba), lithium (Li), and strontium (Sr) through consumption of rice were higher than the recommended tolerable daily intake. In summary, our results revealed TEs are elevated in soil and rice in the north of Iran and consumption of rice poses a health risk to consumers.
KW - Dietary exposure
KW - Food safety
KW - Health risks
KW - Rice
KW - Soil
KW - INHS
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U2 - 10.1016/j.jfca.2022.104573
DO - 10.1016/j.jfca.2022.104573
M3 - Article
SN - 0889-1575
VL - 110
JO - Journal of Food Composition and Analysis
JF - Journal of Food Composition and Analysis
M1 - 104573
ER -