Metabolic variables of obese dogs with insulin resistance supplemented with yeast beta-glucan

Chayanne Silva Ferreira, Thiago Henrique Annibale Vendramini, Andressa Rodrigues Amaral, Mariana Fragoso Rentas, Mariane Ceschin Ernandes, Flavio Lopes da Silva, Patricia Massae Oba, Fernando de Oliveira Roberti Filho, Marcio Antonio Brunetto

Research output: Contribution to journalArticlepeer-review

Abstract

Background: Obesity is one of the most common nutritional disorders in dogs and cats and is related to the development metabolic comorbidities. Weight loss is the recommended treatment, but success is difficult due to the poor satiety control. Yeast beta-glucans are known as biological modifiers because of their innumerable functions reported in studies with mice and humans, but only one study with dogs was found. This study aimed to evaluate the effects of a diet supplemented with 0.1% beta-glucan on glucose, lipid homeostasis, inflammatory cytokines and satiety parameters in obese dogs. Fourteen dogs composed three experimental groups: Obese group (OG) with seven dogs with body condition score (BCS) 8 or 9; Lean group (LG) included seven non-obese dogs with a BCS of 5; and Supplemented Obese group (SOG) was the OG dogs after 90 days of consumption of the experimental diet. Results: Compared to OG, SOG had lower plasma basal glycemic values (p = 0.05) and reduced serum cholesterol and triglyceride levels. TNF-α was lower in SOG than in OG (p = 0.05), and GLP-1 was increased in SOG compared to OG and LG (p = 0.02). Conclusion: These results are novel and important for recognizing the possibility of using beta-glucan in obesity prevention and treatment.

Original languageEnglish (US)
Article number14
JournalBMC Veterinary Research
Volume18
Issue number1
DOIs
StatePublished - Dec 2022
Externally publishedYes

Keywords

  • beta-glucan
  • canine
  • cholesterol
  • triglycerides
  • weight loss

ASJC Scopus subject areas

  • General Veterinary

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