Making Family Childcare More Resilient: Child and Adult Care Food Program Policies During the COVID-19 Pandemic May Point the Way Forward

Elizabeth T. Powers

doi:10.2105/AJPH.2023.307472

Making Family Childcare More Resilient: Child and Adult Care Food Program Policies During the COVID-19 Pandemic May Point the Way Forward

Research output: Contribution to journal › Article › peer-review

Original language	English (US)
Pages (from-to)	S188-S190
Journal	American journal of public health
Volume	113
DOIs	https://doi.org/10.2105/AJPH.2023.307472
State	Published - Dec 2023

ASJC Scopus subject areas

Public Health, Environmental and Occupational Health

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10.2105/AJPH.2023.307472

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title = "Making Family Childcare More Resilient: Child and Adult Care Food Program Policies During the COVID-19 Pandemic May Point the Way Forward",

author = "Powers, {Elizabeth T.}",

note = "This work was supported in part by a grant from the Robert Wood Johnson Foundation. Jian Zou and Yueyuan Yu of the University of Illinois Urbana-Champaign provided research assistance.",

year = "2023",

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doi = "10.2105/AJPH.2023.307472",

language = "English (US)",

volume = "113",

pages = "S188--S190",

journal = "American journal of public health",

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Making Family Childcare More Resilient: Child and Adult Care Food Program Policies During the COVID-19 Pandemic May Point the Way Forward

ASJC Scopus subject areas

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