Abstract
Detailed biochemical, structural and growth studies reveal how Bacteroides thetaiotaomicron coordinates a complex enzymatic response to deconstruct pectins - complex dietary components that comprise a tremendous diversity of monosaccharide units and glycosidic linkage combinations.
Original language | English (US) |
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Pages (from-to) | 127-129 |
Number of pages | 3 |
Journal | Nature Microbiology |
Volume | 3 |
Issue number | 2 |
DOIs | |
State | Published - Feb 1 2018 |
ASJC Scopus subject areas
- Microbiology
- Immunology
- Applied Microbiology and Biotechnology
- Genetics
- Microbiology (medical)
- Cell Biology