Influence of site of sampling and stage of fast on concentrations of all free amino acids in the plasma and liver in the young pig.

W. L. Stockland, R. J. Meade, M. E. Tumbleson, B. W. Palm

Research output: Contribution to journalArticlepeer-review

Original languageEnglish (US)
Pages (from-to)1143-1152
Number of pages10
JournalJournal of animal science
Volume32
Issue number6
DOIs
StatePublished - Jun 1971
Externally publishedYes

ASJC Scopus subject areas

  • Food Science
  • Animal Science and Zoology
  • Genetics

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