Keyphrases
Molecular Modeling
100%
Honey Bee
100%
Olfactory Biosensor
100%
Impedance Sensing
100%
Chemosensory Protein
100%
ASP3
50%
Hydrogen Bonds (H-bonds)
25%
Molecular Recognition
25%
Molecular Sensing
25%
Ligand Binding
25%
Conserved Residues
25%
Recognition Process
25%
Tertiary Structure
25%
Ligand Concentration
25%
Specific Ligands
25%
Protein-ligand Interaction
25%
Pheromone
25%
Impedance Spectroscopy
25%
Olfaction
25%
Molecular Docking
25%
Charge Transfer Resistance
25%
Floral Scent
25%
Impedance Detection
25%
Chemistry
Molecular Model
100%
Hydrogen Bonding
50%
Molecular Recognition
50%
Dielectric Spectroscopy
50%
Pheromone
50%
electrode
50%
Ligand Binding
50%
Protein-Ligand Interaction
50%
Tertiary Structure
50%
Biochemistry, Genetics and Molecular Biology
Molecular Model
100%
Hydrogen Bond
50%
Ligand Binding
50%
Molecular Recognition
50%
Tertiary Structure
50%
Pheromone
50%
Smelling
50%
Docking (Molecular)
50%
Protein-Ligand Interaction
50%
Agricultural and Biological Sciences
Biosensor
100%
Molecular Model
100%
Docking (Molecular)
25%
Pheromone
25%
Spectroscopy
25%
Food Science
Tertiary Structure
100%
Ligand Binding
100%