How do nutritional and hormonal status modify the bioavailability, uptake, and distribution of different isomers of lycopene?

John W. Erdman

doi:10.1093/jn/135.8.2046s

How do nutritional and hormonal status modify the bioavailability, uptake, and distribution of different isomers of lycopene?

John W. Erdman

Research output: Contribution to journal › Article › peer-review

Original language	English (US)
Pages (from-to)	2046S-2047S
Journal	Journal of Nutrition
Volume	135
Issue number	8
DOIs	https://doi.org/10.1093/jn/135.8.2046s
State	Published - Aug 2005

Keywords

Bioavailability
Isomers
Lycopene
Nutritional status

ASJC Scopus subject areas

Medicine (miscellaneous)
Nutrition and Dietetics

Online availability

10.1093/jn/135.8.2046s

Library availability

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Cite this

@article{a53577f957a049f08986759d5595fba7,

title = "How do nutritional and hormonal status modify the bioavailability, uptake, and distribution of different isomers of lycopene?",

keywords = "Bioavailability, Isomers, Lycopene, Nutritional status",

author = "Erdman, \{John W.\}",

year = "2005",

month = aug,

doi = "10.1093/jn/135.8.2046s",

language = "English (US)",

volume = "135",

pages = "2046S--2047S",

journal = "Journal of Nutrition",

issn = "0022-3166",