TY - JOUR
T1 - Gut Microbiota and Uremic Retention Solutes in Adults With Moderate CKD
T2 - A 6-Day Controlled Feeding Study
AU - Wiese, Gretchen N.
AU - Biruete, Annabel
AU - Stremke, Elizabeth R.
AU - Lindemann, Stephen R.
AU - Jannasch, Amber
AU - Moorthi, Ranjani N.
AU - Moe, Sharon M.
AU - Swanson, Kelly S.
AU - Cross, Tzu Wen
AU - Hill Gallant, Kathleen M.
N1 - Publisher Copyright:
© 2023 National Kidney Foundation, Inc.
PY - 2024/1
Y1 - 2024/1
N2 - Objective: To determine serum and urine concentrations of the uremic retention solutes (URSs), indoxyl sulfate (IS), p-cresol sulfate (PCS), and trimethylamine N-oxide (TMAO), and gut microbiota composition in individuals with moderate chronic kidney disease (CKD) compared with matched adults without CKD in a 6-day controlled feeding study. Design and Methods: This study was a secondary analysis in which 8 adults with moderate CKD were matched for age, sex, and race with 8 adults without CKD in a parallel-arm, 6-day controlled feeding study. IS, PCS, and TMAO were quantified using liquid chromatography-mass spectrometry in fecal samples, fasting serum, and fasting spot urine samples collected at the end of the feeding period. Results: Fasting serum URS concentrations were 2.8 to 4.9x higher in CKD compared to controls (all P <.05). No differences were found in the composition of the gut microbiota between patients with and without CKD when analyzing samples for α-diversity, β-diversity, and only minor abundance differences across taxa were apparent. Estimated glomerular filtration rate (eGFR) was inversely related to each serum URS in the whole cohort (all P <.01). However, within groups the relationships between eGFR and serum URS remained strong for CKD patients for IS and TMAO (both P <.05) but weakened for PCS (P =.10). eGFR was only correlated with urine PCS in the whole cohort (P =.03); within groups, no correlation for eGFR with any urine URS was observed. Only urine TMAO was higher in CKD compared to controls (P <.05). Conclusion: Serum URS concentrations are elevated in adults with CKD compared to matched non-CKD adults without differences in gut microbiota composition after consuming the same controlled study diet for 6 days. Future studies are needed to determine if specific dietary components may differentially alter the microbiota and URS.
AB - Objective: To determine serum and urine concentrations of the uremic retention solutes (URSs), indoxyl sulfate (IS), p-cresol sulfate (PCS), and trimethylamine N-oxide (TMAO), and gut microbiota composition in individuals with moderate chronic kidney disease (CKD) compared with matched adults without CKD in a 6-day controlled feeding study. Design and Methods: This study was a secondary analysis in which 8 adults with moderate CKD were matched for age, sex, and race with 8 adults without CKD in a parallel-arm, 6-day controlled feeding study. IS, PCS, and TMAO were quantified using liquid chromatography-mass spectrometry in fecal samples, fasting serum, and fasting spot urine samples collected at the end of the feeding period. Results: Fasting serum URS concentrations were 2.8 to 4.9x higher in CKD compared to controls (all P <.05). No differences were found in the composition of the gut microbiota between patients with and without CKD when analyzing samples for α-diversity, β-diversity, and only minor abundance differences across taxa were apparent. Estimated glomerular filtration rate (eGFR) was inversely related to each serum URS in the whole cohort (all P <.01). However, within groups the relationships between eGFR and serum URS remained strong for CKD patients for IS and TMAO (both P <.05) but weakened for PCS (P =.10). eGFR was only correlated with urine PCS in the whole cohort (P =.03); within groups, no correlation for eGFR with any urine URS was observed. Only urine TMAO was higher in CKD compared to controls (P <.05). Conclusion: Serum URS concentrations are elevated in adults with CKD compared to matched non-CKD adults without differences in gut microbiota composition after consuming the same controlled study diet for 6 days. Future studies are needed to determine if specific dietary components may differentially alter the microbiota and URS.
KW - chronic kidney disease
KW - controlled feeding
KW - diet
KW - gut microbiota
KW - metabolomics
KW - uremic retention solutes
KW - uremic toxins
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U2 - 10.1053/j.jrn.2023.06.011
DO - 10.1053/j.jrn.2023.06.011
M3 - Article
C2 - 37468049
AN - SCOPUS:85170026242
SN - 1051-2276
VL - 34
SP - 26
EP - 34
JO - Journal of Renal Nutrition
JF - Journal of Renal Nutrition
IS - 1
ER -