Fruit and Vegetable Intakes of Preschool Children Are Associated With Feeding Practices Facilitating Internalization of Extrinsic Motivation

Jae Eun Shim, Juhee Kim, Yoonna Lee, Kristen Harrison, Kelly Bost, Brent McBride, Sharon Donovan, Diana Grigsby-Toussaint, Janet Liechty, Angela Wiley, Margarita Teran-Garcia, Barbara Fies

Research output: Contribution to journalArticle

Abstract

Objective: To examine the association between feeding practices and both fruit and vegetable intakes of preschoolers. Design: Cross-sectional; data collected from 2009 to 2010. Setting: Child care centers enrolled in the cohort of the Synergistic Theory and Research on Obesity and Nutrition Group Kids program. Participants: Three hundred and sixteen mother-child dyads were recruited in the baseline survey as primary caregivers of children aged 2-5 years. Main Outcome Measures: Ten aspects of maternal feeding practices were measured using a Comprehensive Feeding Practices Questionnaire. The frequency of children's fruit and vegetable consumption was estimated by mothers. Analysis: Spearman's rank order correlation and linear regression analysis between parental feeding practices and both fruit and vegetable consumption were adjusted for potential confounders. Pearson's correlation coefficients among 10 parental feeding practices were calculated. Results: Children in the study consumed fruit 1.7 ± 0.9 times per day and vegetables 1.4 ± 0.8 times per day. Feeding practices of building a healthy home food environment and involvement were positively related and those of restriction for health were negatively related to children's vegetable consumption (P < .001); moreover, encouraging balance and variety and monitoring were positively related to children's fruit consumption (P < .001). Conclusions and Implications: The results of this study suggest that both fruit and vegetable intakes of preschool children are more likely to increase if parents employ feeding practices that encourage child autonomy, competence, and relatedness.

Original languageEnglish (US)
Pages (from-to)311-317.e1
JournalJournal of Nutrition Education and Behavior
Volume48
Issue number5
DOIs
StatePublished - May 1 2016

Fingerprint

Preschool Children
Vegetables
Motivation
Fruit
Mothers
Child Care
Mental Competency
Caregivers
Linear Models
Obesity
Parents
Regression Analysis
Outcome Assessment (Health Care)
Food
Health
Research

Keywords

  • Feeding practice
  • Fruit and vegetable intake
  • Preschool children
  • Self-determination theory

ASJC Scopus subject areas

  • Medicine (miscellaneous)
  • Nutrition and Dietetics

Cite this

Fruit and Vegetable Intakes of Preschool Children Are Associated With Feeding Practices Facilitating Internalization of Extrinsic Motivation. / Shim, Jae Eun; Kim, Juhee; Lee, Yoonna; Harrison, Kristen; Bost, Kelly; McBride, Brent; Donovan, Sharon; Grigsby-Toussaint, Diana; Liechty, Janet; Wiley, Angela; Teran-Garcia, Margarita; Fies, Barbara.

In: Journal of Nutrition Education and Behavior, Vol. 48, No. 5, 01.05.2016, p. 311-317.e1.

Research output: Contribution to journalArticle

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