Fermented soyabean products as hypoallergenic food
- J. Frias
- , Y. S. Song
- , C. Martínez-Villaluenga
- , E. Gonzalez De Mejia
- , C. Vidal-Valverde
Research output: Contribution to journal › Article › peer-review
Research output: Contribution to journal › Article › peer-review