Evaluation of toxicity of Acacia angustissima in a rat bioassay

Agriculture & Biology

• Acaciella angustissima var. angustissima 100%
• bioassays 46%
• toxicity 39%
• acetone 32%
• rats 30%
• diet 29%
• average daily gain 23%
• antinutritional factors 22%
• rumen 12%
• proanthocyanidins 9%
• extracts 9%
• salivary glands 9%
• glutamic acid 9%
• ethyl acetate 8%
• glycine (amino acid) 8%
• proline 7%
• excretion 7%
• feces 7%
• leaves 5%
• nitrogen 5%
• rumen fluids 4%
• weanlings 4%
• Medicago sativa 4%
• microbial activity 4%
• ovens 4%
• polyethylene glycol 4%
• plant extracts 4%
• tannins 4%
• fractionation 3%
• water 3%
• legumes 3%
• signs and symptoms (plants) 3%
• weight gain 3%
• drying 3%
• forage 3%
• sheep 3%
• body weight 2%
• tissues 1%