Evaluation of phenolic compounds, antioxidant and antiproliferative activities of 31 grape cultivars with different genotypes

  • Lanlan Xia
  • , Changmou Xu
  • , Kunlun Huang
  • , Jiang Lu
  • , Yali Zhang

Research output: Contribution to journalArticlepeer-review

Fingerprint

Dive into the research topics of 'Evaluation of phenolic compounds, antioxidant and antiproliferative activities of 31 grape cultivars with different genotypes'. Together they form a unique fingerprint.

Keyphrases

Food Science