Abstract
Study to evaluate the concept of reversing airflow midway through the drying period in a crossflow dryer; and to study the effects of airflow rate and drying air temperature on grain flow rates, on final moisture variations within the dried grain, and on drying efficiencies in conventional and reverse airflow dryers.
Original language | English (US) |
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Pages (from-to) | 541-545 |
Number of pages | 5 |
Journal | Transactions of the American Society of Agricultural Engineers |
Volume | 16 |
Issue number | 3 |
State | Published - 1973 |
ASJC Scopus subject areas
- Agricultural and Biological Sciences (miscellaneous)