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Effects of electrolyzed water pretreatment on hydrolysis of corn stove and switchgrass
Xiao Juan Wang, Hao Feng, Zhi Yi Li
Food Science and Human Nutrition
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Dive into the research topics of 'Effects of electrolyzed water pretreatment on hydrolysis of corn stove and switchgrass'. Together they form a unique fingerprint.
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Keyphrases
Hydrolysis
100%
Switchgrass
100%
Electrolyzed Water
100%
Corn Stove
100%
Water Pretreatment
100%
Sample Pretreatment
75%
Three-temperature
50%
Corn Stover
50%
Low Temperature
25%
Xylose
25%
Heat Treatment Temperature
25%
Lignocellulosic Biomass
25%
Enzymatic Hydrolysis
25%
Fuel Ethanol Production
25%
Cellulose Digestibility
25%
Chemical Engineering
Xylose
100%
High Performance Liquid Chromatography
100%
Enzymatic Hydrolysis
100%
Engineering
Pretreatment
100%
Corn Stover
28%
Low-Temperature
14%
Bioethanol Production
14%
Lignocellulosic Biomass
14%
High Performance Liquid Chromatography
14%
Enzymatic Hydrolysis
14%