Effects of dietary levels of PUFA fed to adult yellow perch on the fatty acid composition of eggs and larvae characteristics: New research directions

Konrad Dabrowski, Jacques Rinchard, Sergiusz J. Czesny, Malgorzata Korzeniowska

Research output: Chapter in Book/Report/Conference proceedingChapter

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Agricultural and Biological Sciences

Food Science

Veterinary Science and Veterinary Medicine