Effects of dietary levels of calcium, phosphorus, and 1-alphahydroxycholecalciferol on digestibility, retention of calcium and phosphorus, and concentration of metabolizable energy in diets fed to sows in late-gestation

Su A. Lee; Hans H. Stein

doi:10.1139/cjas-2021-0018

Effects of dietary levels of calcium, phosphorus, and 1-alphahydroxycholecalciferol on digestibility, retention of calcium and phosphorus, and concentration of metabolizable energy in diets fed to sows in late-gestation

Research output: Contribution to journal › Article › peer-review

Abstract

The apparent total tract digestibility and retention of calcium (Ca) and phosphorus (P) and concentrations of digestible energy and metabolizable energy in diets fed to late-gestating sows were not affected by Ca and P levels, but they were increased by dietary supplementation with 1-alpha-hydroxycholecalciferol. There was no interaction between dietary Ca and P and supplementation with 1-alpha-hydroxycholecalciferol.

Original language	English (US)
Pages (from-to)	184-188
Number of pages	5
Journal	Canadian Journal of Animal Science
Volume	102
Issue number	1
DOIs	https://doi.org/10.1139/cjas-2021-0018
State	Published - 2021

Keywords

Calcium
Digestibility
Energy
Phosphorus
Sows
Vitamin D supplementation

ASJC Scopus subject areas

Food Animals
Animal Science and Zoology

Online availability

10.1139/cjas-2021-0018

Library availability

Discover UIUC Full Text

Fingerprint

Dive into the research topics of 'Effects of dietary levels of calcium, phosphorus, and 1-alphahydroxycholecalciferol on digestibility, retention of calcium and phosphorus, and concentration of metabolizable energy in diets fed to sows in late-gestation'. Together they form a unique fingerprint.

Cite this

Effects of dietary levels of calcium, phosphorus, and 1-alphahydroxycholecalciferol on digestibility, retention of calcium and phosphorus, and concentration of metabolizable energy in diets fed to sows in late-gestation. / Lee, Su A.; Stein, Hans H.
In: Canadian Journal of Animal Science, Vol. 102, No. 1, 2021, p. 184-188.

Research output: Contribution to journal › Article › peer-review

@article{28dae88e6f68417580ec1cd891af7227,

title = "Effects of dietary levels of calcium, phosphorus, and 1-alphahydroxycholecalciferol on digestibility, retention of calcium and phosphorus, and concentration of metabolizable energy in diets fed to sows in late-gestation",

abstract = "The apparent total tract digestibility and retention of calcium (Ca) and phosphorus (P) and concentrations of digestible energy and metabolizable energy in diets fed to late-gestating sows were not affected by Ca and P levels, but they were increased by dietary supplementation with 1-alpha-hydroxycholecalciferol. There was no interaction between dietary Ca and P and supplementation with 1-alpha-hydroxycholecalciferol.",

keywords = "Calcium, Digestibility, Energy, Phosphorus, Sows, Vitamin D supplementation",

author = "Lee, {Su A.} and Stein, {Hans H.}",

year = "2021",

doi = "10.1139/cjas-2021-0018",

language = "English (US)",

volume = "102",

pages = "184--188",

journal = "Canadian Journal of Animal Science",

issn = "0008-3984",

publisher = "Agricultural Institute of Canada",

number = "1",

}

TY - JOUR

T1 - Effects of dietary levels of calcium, phosphorus, and 1-alphahydroxycholecalciferol on digestibility, retention of calcium and phosphorus, and concentration of metabolizable energy in diets fed to sows in late-gestation

AU - Lee, Su A.

AU - Stein, Hans H.

PY - 2021

Y1 - 2021

N2 - The apparent total tract digestibility and retention of calcium (Ca) and phosphorus (P) and concentrations of digestible energy and metabolizable energy in diets fed to late-gestating sows were not affected by Ca and P levels, but they were increased by dietary supplementation with 1-alpha-hydroxycholecalciferol. There was no interaction between dietary Ca and P and supplementation with 1-alpha-hydroxycholecalciferol.

AB - The apparent total tract digestibility and retention of calcium (Ca) and phosphorus (P) and concentrations of digestible energy and metabolizable energy in diets fed to late-gestating sows were not affected by Ca and P levels, but they were increased by dietary supplementation with 1-alpha-hydroxycholecalciferol. There was no interaction between dietary Ca and P and supplementation with 1-alpha-hydroxycholecalciferol.

KW - Calcium

KW - Digestibility

KW - Energy

KW - Phosphorus

KW - Sows

KW - Vitamin D supplementation

UR - http://www.scopus.com/inward/record.url?scp=85125739127&partnerID=8YFLogxK

UR - http://www.scopus.com/inward/citedby.url?scp=85125739127&partnerID=8YFLogxK

U2 - 10.1139/cjas-2021-0018

DO - 10.1139/cjas-2021-0018

M3 - Article

AN - SCOPUS:85125739127

SN - 0008-3984

VL - 102

SP - 184

EP - 188

JO - Canadian Journal of Animal Science

JF - Canadian Journal of Animal Science

IS - 1

ER -

Effects of dietary levels of calcium, phosphorus, and 1-alphahydroxycholecalciferol on digestibility, retention of calcium and phosphorus, and concentration of metabolizable energy in diets fed to sows in late-gestation

Abstract

Keywords

ASJC Scopus subject areas

Online availability

Library availability

Related links

Fingerprint

Cite this