Effect of intake and forage level on ruminal turnover rates, bacterial protein synthesis and duodenal amino acid flows in sheep.

N. R. Merchen; J. L. Firkins; L. L. Berger

doi:10.2527/jas1986.621216x

Effect of intake and forage level on ruminal turnover rates, bacterial protein synthesis and duodenal amino acid flows in sheep.

N. R. Merchen, J. L. Firkins, L. L. Berger

Research output: Contribution to journal › Article › peer-review

Original language	English (US)
Pages (from-to)	216-225
Number of pages	10
Journal	Journal of animal science
Volume	62
Issue number	1
DOIs	https://doi.org/10.2527/jas1986.621216x
State	Published - Jan 1986
Externally published	Yes

ASJC Scopus subject areas

Food Science
Animal Science and Zoology
Genetics

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10.2527/jas1986.621216x

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title = "Effect of intake and forage level on ruminal turnover rates, bacterial protein synthesis and duodenal amino acid flows in sheep.",

author = "Merchen, {N. R.} and Firkins, {J. L.} and Berger, {L. L.}",

year = "1986",

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Effect of intake and forage level on ruminal turnover rates, bacterial protein synthesis and duodenal amino acid flows in sheep.

ASJC Scopus subject areas

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