Correction to: Effects of dietary l -arginine and n-carbamylglutamate supplementation on intestinal integrity, immune function, and oxidative status in intrauterine-growth-retarded suckling lambs (Journal of Agricultural and Food Chemistry (2018) 66:16 (4145-4154) DOI: 10.1021/acs.jafc.8b00726)

Hao Zhang, Fangfang Zhao, Along Peng, Li Dong, Mengzhi Wang, Lihuai Yu, Juan J. Loor, Hongrong Wang

Research output: Contribution to journalComment/debate

Abstract

Page 4148. Figure 1 as originally published was incorrect. The correct Figure 1 is given as follows: (Figure Presented).

Original languageEnglish (US)
Number of pages1
JournalJournal of Agricultural and Food Chemistry
Volume66
Issue number24
DOIs
StatePublished - Jun 20 2018

ASJC Scopus subject areas

  • Chemistry(all)
  • Agricultural and Biological Sciences(all)

Fingerprint Dive into the research topics of 'Correction to: Effects of dietary l -arginine and n-carbamylglutamate supplementation on intestinal integrity, immune function, and oxidative status in intrauterine-growth-retarded suckling lambs (Journal of Agricultural and Food Chemistry (2018) 66:16 (4145-4154) DOI: 10.1021/acs.jafc.8b00726)'. Together they form a unique fingerprint.

  • Cite this