Content Variation in Bioactive Food Components

Elizabeth H. Jeffery, Allan F. Brown, Ann C. Kurilich, Matthew A. Wallig, Barbara P. Klein, Mosbah M. Kushad, Jack A. Juvik

Research output: Contribution to journalArticle

Original languageEnglish (US)
Pages (from-to)208-210
Number of pages3
JournalNutrition Today
Volume37
Issue number5
DOIs
StatePublished - Jan 1 2002

ASJC Scopus subject areas

  • Nutrition and Dietetics

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