Comparative genomics-guided loop-mediated isothermal amplification for characterization of Pseudomonas syringae pv. phaseolicola

X. Li, J. Nie, L. Ward, M. Madani, T. Hsiang, Y. Zhao, S. H. De Boer

Research output: Contribution to journalArticlepeer-review

Abstract

Aims: To design and evaluate a loop-mediated isothermal amplification (LAMP) protocol by combining comparative genomics and bioinformatics for characterization of Pseudomonas syringae pv. phaseolicola (PSP), the causal agent of halo blight disease of bean (Phaseolus vulgaris L.). Methods and Results: Genomic sequences of Pseudomonas syringae pathovars, P. fluorescens and P. aeruginosa were analysed using multiple sequence alignment. A pathovar-specific region encoding pathogenicity-related secondary metabolites in the PSP genome was targeted for developing a LAMP assay. The final assay targeted a polyketide synthase gene, and readily differentiated PSP strains from other Pseudomonas syringae pathovars and other Pseudomonas species, as well as other plant pathogenic bacteria, e.g. species of Pectobacterium, Erwinia and Pantoea. Conclusion: A LAMP assay has been developed for rapid and specific characterization and identification of PSP from other pathovars of P. syringae and other plant-associated bacteria. Significance and Impact of the Study: This paper describes an approach combining a bioinformatic data mining strategy and comparative genomics with the LAMP technology for characterization and identification of a plant pathogenic bacterium. The LAMP assay could serve as a rapid protocol for microbial identification and detection with significant applications in agriculture and environmental sciences.

Original languageEnglish (US)
Pages (from-to)717-726
Number of pages10
JournalJournal of Applied Microbiology
Volume107
Issue number3
DOIs
StatePublished - Sep 2009

Keywords

  • Characterization
  • Comparative genomics
  • Detection
  • Loop-mediated isothermal amplification
  • Pseudomonas syringae pv. phaseolicola

ASJC Scopus subject areas

  • Biotechnology
  • Applied Microbiology and Biotechnology

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