Children's liking of sweet tastes and its biological basis

M. Y. Pepino, J. A. Mennella

Research output: Chapter in Book/Report/Conference proceedingChapter

Original languageEnglish (US)
Title of host publicationOptimising Sweet Taste in Foods
PublisherElsevier Ltd
Pages54-65
Number of pages12
ISBN (Print)9781845690083
DOIs
StatePublished - Jul 2006

ASJC Scopus subject areas

  • Agricultural and Biological Sciences(all)
  • Biochemistry, Genetics and Molecular Biology(all)
  • Medicine(all)

Cite this

Pepino, M. Y., & Mennella, J. A. (2006). Children's liking of sweet tastes and its biological basis. In Optimising Sweet Taste in Foods (pp. 54-65). Elsevier Ltd. https://doi.org/10.1533/9781845691646.1.54

Children's liking of sweet tastes and its biological basis. / Pepino, M. Y.; Mennella, J. A.

Optimising Sweet Taste in Foods. Elsevier Ltd, 2006. p. 54-65.

Research output: Chapter in Book/Report/Conference proceedingChapter

Pepino, MY & Mennella, JA 2006, Children's liking of sweet tastes and its biological basis. in Optimising Sweet Taste in Foods. Elsevier Ltd, pp. 54-65. https://doi.org/10.1533/9781845691646.1.54
Pepino MY, Mennella JA. Children's liking of sweet tastes and its biological basis. In Optimising Sweet Taste in Foods. Elsevier Ltd. 2006. p. 54-65 https://doi.org/10.1533/9781845691646.1.54
Pepino, M. Y. ; Mennella, J. A. / Children's liking of sweet tastes and its biological basis. Optimising Sweet Taste in Foods. Elsevier Ltd, 2006. pp. 54-65
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