Changes in Plasma and Liver Lycopene Concentrations, Body Composition and Gut Bacteria Following ‘Red’ versus ‘Moonglow’ Tomato Feeding in Ovariectomized Rats

Umani S. Walallawita, Frances M. Wolber, Ayelet Ziv-Gal, Marlena C. Kruger, Julian A. Heyes

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Agricultural and Biological Sciences

Food Science