Broccoli consumption affects the human gastrointestinal microbiota

Jennifer L. Kaczmarek, Xiaoji Liu, Craig S. Charron, Janet A. Novotny, Elizabeth H. Jeffery, Harold E. Seifried, Sharon A. Ross, Michael J. Miller, Kelly S. Swanson, Hannah D. Holscher

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Keyphrases

Immunology and Microbiology

Food Science