Bioavailability of Minerals and Vitamins in Feedstuffs

David H. Baker, Hans H. Stein

Research output: Chapter in Book/Report/Conference proceedingChapter

Original languageEnglish (US)
Title of host publicationSustainable Swine Nutrition
PublisherBlackwell Publishing Ltd.
Pages341-364
Number of pages24
ISBN (Print)9780813805344
DOIs
StatePublished - Nov 29 2012

Keywords

  • Absorption efficiency
  • Correct methodology
  • Fe bioavailability
  • Folacin
  • Mineral bioavailability
  • Modern swine diet
  • P bioavailability
  • Slope ratio
  • True nutritional value
  • Vitamin bioavailability

ASJC Scopus subject areas

  • General Agricultural and Biological Sciences

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