@inbook{f01f1378180a4051b1c2cc3df68a6b15,
title = "Bioavailability of Amino Acids, Lipids, and Carbohydrates in Feedstuffs",
keywords = "{"}AA digestibility{"}, AA bioavailability, Dietary AA, chemical, Digestibility, Endogenous AA, Energy/nutrient, Lipid bioavailability, Nutrient bioavailability, Protein/lipid",
author = "Kil, {Dong Y.} and Cervantes-Pahm, {Sarah K.} and Stein, {Hans H.}",
year = "2012",
month = nov,
day = "29",
doi = "10.1002/9781118491454.ch14",
language = "English (US)",
isbn = "9780813805344",
pages = "317--339",
booktitle = "Sustainable Swine Nutrition",
publisher = "Blackwell Publishing Ltd.",
}