Attachment and removal of porcine rotavirus (PRV) and Tulane virus (TV) on fresh and artificial phylloplanes of Romaine lettuce and Carmel spinach as affected by ultrasonication in combination with oxidant- or surfactant-based sanitizer(s)

Sindy Palma-Salgado, Kang Mo Ku, John A. Juvik, Elbashir Araud, Thanh H. Nguyen, Hao Feng

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Food Science