| Original language | English (US) |
|---|---|
| Place of Publication | Miami |
| Publisher | E.A. Seemann Publishing, Inc. |
| State | Published - 1977 |
Cite this
Solomon, J. (1977). Ancient Roman Feasts and Recipes: Adapted for the Modern Kitchen. Miami: E.A. Seemann Publishing, Inc.
Ancient Roman Feasts and Recipes : Adapted for the Modern Kitchen. / Solomon, Jon.
Miami : E.A. Seemann Publishing, Inc., 1977.Research output: Book/Report › Book
Solomon, J 1977, Ancient Roman Feasts and Recipes: Adapted for the Modern Kitchen. E.A. Seemann Publishing, Inc., Miami.
Solomon J. Ancient Roman Feasts and Recipes: Adapted for the Modern Kitchen. Miami: E.A. Seemann Publishing, Inc., 1977.
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