Ammonia, Hydrochloric Acid, Hydrogen Sulfide, N-hexane, Nitric Compounds, and Sulfuric Acid in the Food Processing Industry

Research output: Other contribution

Abstract

Results of a literature search for peer-reviewed documents related to CO2 refrigeration and/or P2 opportunities for ammonia, hydrochloric acid, hydrogen sulfide, n-hexane, nitric compounds, and sulfuric acid, as used in the food manufacturing sector.
Original languageEnglish (US)
TypeBibliography
PublisherGreat Lakes Regional Pollution Prevention Roundtable
Number of pages24
StatePublished - Feb 27 2015

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